Cranberry Orange Bread

2 cups flour

1 1/2 tsp. baking powder

1/2 tsp. salt

1 tsp. soda

2 cups sugar

1 egg beaten

1/2 cup orange juice

2 tbs. hot water

2 tbs. melted butter

1 cup whole raw cranberries

1 cup pecans (optional)

*Combine dry ingredients and set aside. Combine orange juice, melted butter, eggs and water. Add to dry ingredients. Fold ingredients (don't beat), carefully fold in cranberries and nuts. Spoon into a greased 9x5 in loaf pan and bake at 325 for 1 hr.